Posted by Christopher's Bakery on Aug 22nd 2016
Good morning! After weeks of hard work and studying, I'm now certified as a food manager. This means you can be assured that your food will be prepped, made and shipped professionally and with quality and your health in mind.
It also means that we will always be able to use a state-licensed commercial kitchen and facility large enough to handle all of our baking needs. This is a major step for us and brings us closer to sending you your cake!
Thank you again for supporting this effort. It means so much!