We have a secret…our red velvet cake doesn’t have any chocolate in it! A true classic – our secret, family recipe Christopher’s Bakery red velvet cake is layered between our handmade cream cheese frosting to create this 3-layer masterpiece. You then have the option of topping it with a dusting of pecan pieces to complete your delectable dessert. If you’ve struggled to find the perfect red velvet cake, or even if you think you have, come give ours a try – we guarantee you won’t be disappointed! Like many of our desserts, this recipe was perfected over years by our Grandmother in her North Carolina kitchen. Now, we can’t wait to share it with you!
Why choose another dessert company when you can get your dessert from Christopher’s Bakery?! After all, we make dessert, so you don’t have to!